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Eat, Inspire

10 Seasonal Vegan Recipes for May

photo by Will Frolic For Food

Since you all enjoyed my round-up of 10 delicious vegan Easter recipes, I decided to do another round-up of vegan recipes that use fruits and veggies that are in season now! It’s May, which means you can look forward to eating lots of dark leafy greens, strawberries, rhubarb, broccoli, and asparagus. But the most exciting part is what you turn these ingredients into! Scroll through for 10 mouthwatering seasonal vegan recipes for May. Continue Reading


Festive Friday // Vegan Mac & Cheese

creamy, vegan mac & cheese // a sunshine mission #vegan #recipe I wanted to recreate a childhood favorite of mine: mac & cheese. I made it vegan-friendly by coming up with the creamiest vegan cheese sauce (can you guess what it’s made from?). This delicious, creamy mac & cheese is the ULTIMATE comfort food.Β Oh yeah, and it’s also gluten-free thanks to the endless options for gluten-free pasta these days. I went with quinoa & corn shells, but you could use brown rice pasta or regular pasta if you’re not gluten-free. Continue Reading

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