These raw vegan cookie dough bites with vanilla coconut butter frosting are about to become your new favorite dessert! The base is made from a mix of dates, oats, almond butter +…
food
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I’ve got a serious obsession with eating raw cookie dough. It started way back when I was a kid, sneaking bites of Pillsbury ready-to-bake chocolate chip cookie dough behind my mom’s back. We…
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We’re going to Paris tonight! Funny story I have to tell you really quick. So, we were chilling out last night after an exhausting day of work. I had a wholesale order…
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Warming hues of copper, gold, and woodland green are perfect for fall. I’m dreaming up all these ideas for fall festivities that involve pumpkin dishes, warm wood accents, and pinecones. It’s a completely…
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On our second day in Tokyo, my boyfriend and I decided we wanted to do some sightseeing. We were lucky enough to be staying in Roppongi Hills on the 50th story of…
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Nature truly is marvelous. I was lucky enough to grow up in the South surrounded by trees. My house is literally nestled in a little forest, with a creek running through the…
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Julian and I used to live in downtown Los Angeles in college, right across from the Staples Center. We’d spend days walking around exploring the different neighborhoods: the Arts District, the Financial…
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Okay, I know Mardi Gras was yesterday but I just couldn’t help myself. Instead of indulging in Fat Tuesday, I found some healthy recipes inspired by the Carnival celebrations. That means being extra…
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In case y’all didn’t know, I was born and raised in the suburbs of Atlanta, Georgia. The good ole’ south. I spent most of my Friday nights cheering on the sidelines for…